Canadian race car driver Alex Tagliani is promoting food allergy awareness and safety this racing season with the launch of The Summer of TAG 2016 campaign. Through this joint initiative,... View Article
The wildfires in Alberta are still blazing, and our hearts are with all those affected by the Fort McMurray disaster. Now, smoke is moving across the prairies through Saskatchewan. How... View Article
If you have asthma, you know that each season brings specific triggers — and a new landscape for managing your asthma. Below are some answers and resources that can help.... View Article
In honour of Food Allergy Awareness month, Food Allergy Canada has created the Today I Need page. With a focus on raising awareness about issues that affect people with food... View Article
MYTH: “We think one of her food allergies is more serious than the others.” FACT: There are no markers or measurements to predict the severity of a patient’s allergy. Severity... View Article
EpiPen has launched a free app for Canadians: My EpiPen®. With MyEpiPen®, you can: Review how to use the EpiPen® Review and share the signs and symptoms of anaphylaxis Document... View Article
Three projects leveraging AllerGen’s Canadian Healthy Infant Longitudinal Development (CHILD) Study have been awarded 5-year grants, valued at over $5.6 million, from the Canadian Institutes of Health Research (CIHR). The... View Article
Food Allergy Canada is kicking off Food Allergy Awareness month with the launch of our new campaign – “Today I Need”, which shows the reality of many Canadians with food... View Article
When fifth grader Reilly Leonard heard there was going to be a Science Fair at his school, he knew what subject he wanted to explore: food allergies. So he created... View Article
By Nicole K. The following post is from our Adults with Allergies blog, a place for sharing stories and advice on living with food allergies in work, travel, and so... View Article
A new study by the Research Institute of the McGill University Health Centre (RI-MUHC) has found that incidents of anaphylaxis are on the rise for children. The findings, published this... View Article
Recently, Food Allergy Canada created a bursary program to send two students to the Young People’s Theatre Drama School in Toronto. The bursaries are in honour of Sabrina Shannon, an alumni... View Article
Now is the time to register for this year’s Robyn Allen Memorial Event: April 30th, at Mayfair Lakeshore in Toronto. We would love to see you there! The event raises funds... View Article
As part of National Volunteer Week (April 11 – 15) Food Allergy Canada would like to thank all of our dedicated volunteers across the country who have made a difference... View Article
MYTH: “My aunt says that if we just give him just a little bit of his allergen, he’ll get used to it and develop a tolerance.” FACT: Giving someone “a... View Article
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