HomeEating at Family Members’ Homes During the Holidays and Year-Round

Eating at Family Members’ Homes During the Holidays and Year-Round

January 6, 2015

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Eating at friend or family member’s home over the holidays can be awkward. As much as we love the quality time, sometimes people ‘forget’ about your allergens or just don’t fully understand the severity of them. Here are my top ten tips for dining at family member’s homes during the holidays.

  • Avoid potlucks if possible. I get it. Hosting an event is a lot of work. However, people’s lack of knowledge surrounding ingredients, not to mention cross-contamination, can make this dining situation a risky event.
  • Plan visits between meal times. Obviously, people love to pig out during the holidays. It just seems that eating and catching up with cousins and family are a part of the holiday season. However, try and plan events during mealtimes to relieve any unnecessary stress or concern. Why not go tobogganing or skating instead?
  • Do communal food preparation. Help out with the host in the food preparation process. Being behind the scenes can enlighten you on ingredients and how things were made. You will have a much better understanding of what options are viable.
  • Suggest recipes or menu themes that you know are safe. Depending on what your allergens are, you can always suggest menu items that you know are safe. You can make it fun by challenging people to the best pasta cook off or seven layer dip fiesta (of course this is assuming that you can eat these items). Using this method, you don’t have to worry as much about people bringing dishes you cannot eat.
  • Have your auto-injector on hand. Make sure you bring it. Whether you decide to store it in your purse, jacket pocket or snowsuit, you should have it on you at all times.
  • Always bring a dish you know is safe. It is definitely better to have one safe option to eat versus no safe option at all! Express this to your host and have them scoop some of your delicious contribution separately before sharing it with guests. This way, you can avoid cross-contamination of your amazing, and allergen-friendly, side dish.
  • Check labels upon arrival. Don’t hesitate to ask the host to keep labels from food items. Upon arriving at their humble abode, take a gander at the lists to ensure that the meal will be safe for your consumption. Don’t forget about sauces such as meat marinades and salad dressings. It may feel weird to dig through a garbage can for a label. But I guarantee that it is better than digging into your pocket for your auto-injector.
  • Always pack a snack for yourself. Even if you’re assured that you will be accommodated, it is best to come prepared with a snack or alternative food to eat. It will definitely beat going hungry.
  • If you experience any allergic symptoms, let someone know. Just in case something does happen, make sure you let someone know immediately (preferably a trusted family member who can help keep you calm, assist with the auto-injector, and get you the help you need). Accidents do happen and the most important thing to remember is that you need to communicate! Isolating yourself in an emergency by ‘going to the bathroom’ can be dangerous!
  • Be grateful. As always, you should politely thank your hosts for having you over—especially if they are accommodating! Make sure you voice your appreciation for any extra steps they took in making sure you had a comfortable evening and they’ll be sure to invite you over next year.

Nicole K.

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